15 minutes
The dock is located on the north side of the building. On the dock, there is a door leading to a conveyor belt. You will be able to load product on the belt. If there is a truck in the dock and you do not have a lot, you can wheel the product in.
*Don’t bring a pallet.
*50% of the time you will have to wait, go to Pineridge if there is a truck.
15 minutes
Delivery door is in the back. Beside the garbage bins up a small flight of stairs. Enter the kitchen, turn right and down the stairs to the basement. The stock room is to the left, last door on the left.
15 minutes
Early mornings are best. Before 9am are not advisable. Usually no one is in the kitchen until after 9am. The chef usually arrives between 9 and 9:30 am.
*can go in the front to open the kitchen door if they agree to accept the order.
*Look for a silver sunfire.